Wednesdays: July 21-September 22
or
Sundays: July 25-September 26
$20/week = $200 (limit 20)
$25/week after March 1 = $250
This offer contains freshly-harvested vegetables, herbs, and fruit directly from Videnovich Farms. Produce is grown for taste, beauty, nutrition and we like to feature varieties that are hard to find in the grocery stores. Our specialties are peppers, eggplants, and quince. Click here for a sample growing season. Everything is harvested within 24 hours of delivery and the boxes will contain at least 5-8 generous selections that vary with the growing season and conditions (there are no guarantees in farming!). Contact VidenovichFarms [at] g.mail [dot] com for availability. Deliveries are at the Hyde Park Art Center (Cornell/51st), The Hideout (1354 W. Wabansia), and the Andersonville Farmers Market on Wednesdays and the Logan Square Farmers Market on Sundays.
Sample CSA box from August 28, 2008
22 weeks, May 19-October 13
$20/week = $440 (limit 10)
$25/week after March 1 = $550
7 weeks, September 15-October 27
$20/week = $140
$25/week after April 1 = $175
7 weeks, October 20-December 1
$20/week = $140
$25/week after April 1 = $175
Berwyn between Clark and Ashland
Wednesdays, June 23 - September 8, 3-8pm
Wednesdays, September 15 - October 6, 3-7pm
Milwaukee/Logan/Kedzie (southeast corner)
Sundays, June 6 - October 31, 10am-3pm
Andersonville Farmers Market- Wednesdays
The Hideout - Wednesdays
Hyde Park Art Center - Wednesdays
Logan Square Farmers Market - Sundays
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1 (May 24): asparagus*, baby leeks, baby mustard greens, radishes, fresh chocolate mint, fresh oregano.
2 (May 31): asparagus*, scallions (green onions), loose-leaf lettuce, arugula, radishes, fresh lemon balm.
3 (June 7): asparagus*, spinach, loose-leaf lettuce, cilantro, strawberries*.
4 (June 14): shelled peas*, broccoli rabe, scallions (green onions), loose-leaf lettuce, kale (Nero di Toscano and Red Russian).
5 (June 21): broccoli rabe, scallions (green onions), greens, fresh lemon balm, strawberries*.
6 (June 27): shelled peas*, scallions (green onions), loose-leaf lettuce, kale, collards, cilantro.
7 (July 4): broccoli rabe, scallions (green onions), loose-leaf lettuce, greens, beets, garlic.
8 (July 11): kohlrabe, beets, "fingerhot" peppers, summer squash, sweet basil, blueberries*.
9 (July 18): kohlrabe, mixed summer squash, fingerhot peppers, blueberries*, sweet basil.
10 (July 25): kohlrabe, yellow wax/royal burgundy snap beans, mixed summer squash, yellow peppers, fresh dill, zinnia bouquet
11 (August 1): kohlrabe, snap beans, mixed summer squash, blueberries*, sweet basil, sunflowers.
12 (August 8): sweet corn, okra, cucumbers, mixed hot peppers (jalapeño & fingerhots), snap beans, mixed summer squash, cherry tomatoes, sweet basil.
13 (August 15): okra, cucumbers, snap beans, mixed summer squash, mixed heirloom tomatoes, sweet bell peppers, mixed hot peppers (jalapeño, finger hot, and Italian), sweet basil.
14 (August 22): okra, cucumbers, snap beans, mixed summer squash, mixed heirloom tomatoes, sweet bell peppers, mixed hot peppers (jalapeño, fingerhot, and Italian), sweet basil.
15 (August 29): okra, cucumbers, snap beans, mixed summer squash, mixed heirloom tomatoes, sweet bell peppers, mixed hot peppers (jalapeño, fingerhot, and Italian).
16 (September 6): blue and pink fingerling potatoes, okra, cucumbers, snap beans, mixed summer squash, mixed heirloom tomatoes, sweet bell peppers, mixed hot peppers (jalapeño, finger hot, and Italian), sweet basil.
17 (September 12): okra, cucumbers, snap beans, mixed summer squash, mixed heirloom tomatoes, sweet bell peppers, mixed hot peppers (jalapeño, finger hot, and Italian), sweet basil.
18 (September 19): new red potatoes, onions, mixed heirloom tomatoes, large Italian eggplants, cucumbers, large sweet peppers, jalepeño peppers, red/orange "ristras" (pepper strings), sweet basil
19 (September 26): mini pumpkins*, eggplants, peppers, sweet basil.
20 (December 19): Homemade preserves. Ajvar (roasted eggplant/pepper relish), kimchee (pickled cabbage, carrot, daikon radish, garlic, ginger, hot pepper), pumpkin butter, spiced apple butter, quince marmalade.
* = off-farm suppliments
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